tuna

  • Tuna Tartare + Crispy Rice

    Tuna Tartare + Crispy Rice

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    by

    Al McFarland
    in

    I’ve been working on the Tuna Tartare on Crispy Rice recipe for a while now and think that I’ve finally found the perfect flavour and texture profile. The dish started out using a seared Ahi tuna with soy glaze, but has been transformed to use a delicious Ahi tuna tartare instead. This makes more sense…

  • Chia Crusted Ahi Tuna + Lime, Cilantro and Avocado

    Chia Crusted Ahi Tuna + Lime, Cilantro and Avocado

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    by

    Al McFarland
    in

    This might be one of the most complete fish dishes I’ve ever put together in terms of the overall flavour profile. I love the way soft and elegant Ahi tuna pairs with the crunchy and slightly nutty chia seeds. The buttery avocado also adds an additional dimension of both flavour and texture. And finally, the…