Featuring a blend of stewing beef, bacon, fresh vegetables, the flavours of this Irish Beef and Guiness Stew build as the ingredients simmer.

This is a super simple flavourful and hearty soup, perfect for a cold winter day! Serve this soup as a meal on it’s own, or for dinner after a day of outdoor activities.

This steak marinade is simple yet effective. It tastes great and takes no more than 10 minutes to prepare. Try it with your favourite cuts of beef, or check out our Flank Steak Chimichurri recipe for a great option.

I have to admit that I had a really difficult time naming this recipe. Usually I like to add some kind of adjective that helps to describe a dish, like “spicy”, “smokey”, or “crispy”. And sometimes this includes a detail about how the dish is cooked – like “seared”, “whipped”, or “home-churned”. But in this......