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101 recipe(s) found

Backpacker Salad

Backpacker Salad

This Backpacker Salad is full of fresh, crispy goodness and brimming with healthy ingredients that are key for refuelling after a busy day.

Caesar Dressing

Caesar Dressing with Capers

When I was about 14 years old a family friend taught me how to make classic Caesar salad dressing from scratch. To this day I can recall the tedious crushing of garlic cloves, the squeezing of lemons, and the delicate slicing of anchovies. That recipe has stuck with me, as has the fresh and tangy......
Sliced Sourdough

Classic Sourdough Bread

There’s just something so satisfying about making fresh bread. Some would say that it’s the amazing smell that fills the house when it’s baking, others would argue that it’s the outstanding freshness of loaves when you eat them. I’d like to say that it’s both – and then some. For me, I think it’s also......
Mushroom Soup

Four Mushroom and Garlic Soup

I know I say this a lot, but this Roasted Mushroom and Garlic soup is one of my favourite recipes. Strangely, I consider it to be the “mullet” of my recipe collection – business up front and party in the back. Or more specifically, it can just as easily be served as a gourmet opening......
Chia Crusted Ahi

Chia Crusted Ahi Tuna with Lime, Cilantro and Avocado

This might be one of the most complete fish dishes I’ve ever put together in terms of the overall flavour profile. I love the way soft and elegant Ahi tuna pairs with the crunchy and slightly nutty chia seeds. The buttery avocado also adds an additional dimension of both flavour and texture. And finally, the......
Chocolate Ice Cream

Dark Chocolate and Raspberry Ice Cream

With summer right around the corner our thoughts are starting to turn to warmer days and sunny treats. In our family, delicious ice cream is one of the first things that comes to mind, and whether it be an early Spring trip to Dairy Queen or making something homemade, it always brings a smile to......
Pierogi Loaded

Four Cheese and Bacon Perogies

I don’t know why, but for me perogies have always seemed like some kind of delicacy. As a kid I remember how special it seemed to feel to have perogies for dinner – frozen, never fresh, of course. Maybe it was the cool bag they came in or the fact that we got to have......
Drunken Noodles

Thai Drunken Noodles (Pad Kee Mau)

This is a popular street food that literally translates to “drunken noodles” because they are thought to help cure hangovers.

White Bean Porketta

White Bean and Porketta Soup

I always like to use leftovers from a big meal to make soup. One of my absolute favourite things to do is make turkey and rice soup the day after Christmas or Thanksgiving, or pea soup with ham after Easter. I find it to be so incredibly nourishing and healthy, and is a perfect way......
Blueberry Scones

Blueberry Sourdough Scones

I’m usually not a big fan of sweets – especially for breakfast – but the first time I tried these blueberry sourdough scones I was hooked. Drizzled with sweet, lemony goodness these scones are surprisingly light and buttery, and are bursting with fresh berry flavour. They are perfect as part of breakfast feast and can......
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